Have you tried Ibarra hot chocolate? You just heat a cup of milk until it's steamy and put it in the blender with two triangles of Ibarra and whirl until smooth. Ibarra has only a few ingredients (sugar, cacao nibs, lecithin, and cinnamon flavor) so it doesn't have the oily, corn syrupy flavor that some hot cocoa mixes have. It's super yummy.
Not only have I not tried it, in my little corner of the world, I haven't even heard of it! It looks yummy though -- I'll be on the lookout! Thanks for sharing!
ReplyDeleteYum!
ReplyDeleteI find it around here in the Mexican food section of the grocery store.
ReplyDeleteoh yum! paul bought me some venezuelan black drinking chocolate for christmas. sounds similarly divine. though maybe not as pricey as the stuff he bought me..i'll have to check out ibarra.
ReplyDeletethat is cool! does it come in different flavors?
ReplyDeleteHi Brittany! I haven't seen it in other flavors...just chocolate.
ReplyDeleteI can't wait to try this. I love Ibarra chocolate. I grew up with it, and they smell brings good memories.
ReplyDelete